Indigenous Knowledge
80%Indigenous and traditional farming systems in Vietnam’s highlands and Mekong Delta rely on polycultures, seasonal flooding, and seed-saving practices that enhance resilience to climate variability. These systems are being displaced by biofuel monocultures, which prioritize yield over ecological balance and community food sovereignty. The erosion of indigenous knowledge is not just an ecological loss but a cultural one, as farming practices are tied to language, ritual, and intergenerational transmission of ecological wisdom.