Indigenous Knowledge
30%The Karoo's Indigenous Khoisan and Xhosa communities possess deep ecological knowledge of arid ecosystems, including water harvesting (*nqanqasi*) and drought-resistant crop systems that could mitigate the risks of pistachio monoculture. Their land tenure rights, however, remain unrecognized under South Africa's post-apartheid land reform policies, which favor large-scale commercial agriculture over communal stewardship. The pistachio boom risks further dispossession, as agribusinesses leverage state subsidies to secure water rights in a region where Indigenous communities have historically been denied access to irrigation infrastructure.