Indigenous Knowledge
30%Indigenous communities in Iran’s oil-rich regions, such as the Ahwazi Arabs and Baloch, have long resisted state-sponsored extraction projects that displace populations and contaminate water sources, yet their knowledge of sustainable land management is excluded from economic modeling. Traditional Persian agricultural systems, like the *qanat* network, demonstrate low-energy food production resilience that could inform modern energy transitions. The erasure of these perspectives reinforces the myth that industrial-scale fossil fuel extraction is the only viable path to development.